Hotel Revenue Management Metrics you should know, beyond RevPAR
- nicholaswillison

- Oct 1
- 2 min read
Updated: Nov 6

RevPAR is a key KPI, but it only gives a partial view of performance. Modern revenue managers use a broader set of metrics to get deeper insights. Here are some hotel revenue management metrics grouped into practical categories so they’re easier to use as a framework.
1. Revenue Efficiency Metrics (How well revenue is generated from rooms)
ADR (Average Daily Rate) = Room Revenue ÷ Rooms Sold
Occupancy Rate = Rooms Sold ÷ Rooms Available × 100
RevPOR (Revenue per Occupied Room) = Total Revenue ÷ Rooms Sold
ALOS (Average Length of Stay) = Room Nights Sold ÷ Bookings
2. Total Hotel Revenue Metrics (Beyond rooms)
TRevPAR (Total Revenue per Available Room) = Total Revenue ÷ Rooms Available
RevPAG (Revenue per Available Guest) = Total Revenue ÷ Guests
RevPAM (Revenue per Available Square Meter of Space) = Event Revenue ÷ Space (m²/ft²)
RevPASH (Revenue per Available Seat Hour) = Restaurant Revenue ÷ (Seats × Hours)
RevPATH (Revenue per Available Treatment Hour) = Spa Revenue ÷ Treatment Hours
3. Profitability Metrics (Revenue minus costs)
GOPPAR (Gross Operating Profit per Available Room) = GOP ÷ Rooms Available
ARPAR (Adjusted RevPAR) = (ADR – Variable Costs) × Occupancy
Net RevPAR = (Room Revenue – Commissions/Distribution Costs) ÷ Rooms Available
CPOR (Cost per Occupied Room) = Total Room Costs ÷ Rooms Sold
Contribution Margin per Room = (Room Revenue – Variable Costs) ÷ Rooms Sold
EBITDA PAR (EBITDA per Available Room) = EBITDA ÷ Rooms Available
4. Competitive Performance Metrics (Market positioning)
RGI (Revenue Generation Index) = Hotel RevPAR ÷ Market RevPAR × 100
ARI (Average Rate Index) = Hotel ADR ÷ Market ADR × 100
MPI (Market Penetration Index) = Hotel Occupancy ÷ Market Occupancy × 100
5. Guest Behavior & Retention Metrics (Customer focused)
Repeat Guest Rate = Returning Guests ÷ Total Guests × 100
Upsell & Cross-Sell Conversion Rate = Guests Who Buy Upsells ÷ Total Guests × 100
Cancellation Rate = Cancelled Bookings ÷ Total Bookings × 100
No-Show Rate = No-Shows ÷ Reservations × 100
Revenue per Booking = Total Revenue ÷ Bookings
Customer Acquisition Cost (CAC) = Marketing & Distribution Costs ÷ New Guests
Guest Lifetime Value (LTV) = Avg Spend × Avg Stays × Retention Rate
6. Productivity & Operational Efficiency Metrics
RevPAE (Revenue per Available Employee) = Revenue ÷ Number of Staff
Staff-to-Room Ratio = Staff ÷ Rooms Available (operational efficiency benchmark)
These metrics help revenue managers see both revenue and profit, while also tracking market competitiveness, guest loyalty, and operational performance.





